Temporary jobs in Vaughan, Ontario

Find temporary jobs in Vaughan, Ontario and nearby towns within 25 km. Read the full details and apply.

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Within 25 km of Vaughan

Added 1 month ago
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H(
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TI
Seasonal Hosts - Terroni Sackville
TERRONI INC.
Toronto, ON
- Up to $17.95 CAD / hour
Added 1 month ago
ML
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Project Manager, Research (TERM, 50% FTE)
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Toronto, ON

TERRONI INC.

Seasonal Hosts - Terroni Sackville

Toronto, ON, Canada

Up to $17.95 CAD / hour

Within 25 km of Vaughan · About 22.9 km from the city centre

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Job details

Pay: Up to $17.95 CAD / hour
Posted: Oct 1, 2026

Original job description

Position: Hosts
Seasonal: Part-Time
Start Date: Immediate Opening
Hourly Wage: $17.95

Location: Terroni Sackville, 22 Sackville Street, Toronto, Canada

Who We Are

Since 1992, Terroni has been a passionate team with strong family values and a love of Italian culture and tradition. Our philosophy of doing business, core values and commitment to providing the best in food, wine, and customer service at our restaurants, along with a generous helping of Italian culture has proven itself with the test of time. Now Gruppo Terroni, more than ever, appreciates and values our amazing team and puts people first! With nine dynamic and unique locations across the city, we have grown to include beautiful retail spaces that offer a truly authentic Italian wine and food shopping experience.

What We Are Looking For

We are looking for part-time Seasonal Hosts to join our FOH team for the Holiday Season. The ideal candidate enjoys working in a fast paced environment, interacting with guests and brings a positive and professional work ethic. Well groomed and possessing a great sense of style, you are a team player who enjoys working in a fast paced and beautiful casual fine dining environment.

Description Of Role

As an important member of our FOH service team you are the first person our guests meet upon entering our restaurant and therefor play an integral role in delivering excellent customer service to our guests. Reporting to the restaurant manager, greeting guests with a cheerful, professional and outgoing personality and offering a consistently outstanding customer service experience for both those guests checking in as well as those calling over the phone, are the primary responsibilities of the Host. Running food, clearing tables as well as maintaining a clean and organized restaurant may also be part of the daily duties of the Host. The ideal candidate is a reliable and positive team player who is a quick learner. Some restaurant experience is preferred but not necessary as we provide on the job training. Scheduling is flexible with both day and night shifts during the week days and on weekends. Working knowledge of Open Table and Silverware POS is a definite asset. Smart Serve Certification and a good understanding of English language required.

We are offering:

$17.95 / hour
Daily Family Style Staff Meal Made with Love
Job Training & Development
Flexible Scheduling: Days, Evenings, Weekends

We look forward to meeting you in person and having you join our amazing team!

We do not use AI (Artificial Intelligence) to screen, assess, or select applicants for this position.

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More about this job

Responsibilities

The host serves as the first point of contact for guests, managing arrivals and phone inquiries with a professional demeanor. Additional duties include running food, clearing tables, and maintaining a clean, organized restaurant environment.

Requirements

Candidates should possess a positive, professional attitude and the ability to work in a fast-paced environment. A Smart Serve Certification and a good understanding of the English language are required.

Skills

Customer service
Communication
Teamwork
Professionalism
Time management
Open Table
Silverware POS
Smart Serve Certification

Benefits

Daily family style staff meal
Job training & development
Flexible scheduling

Visa sponsorship

Not detected in the job text

Keywords

Host
Front of House
Customer Service
Restaurant
Hospitality
Open Table
Silverware POS
Smart Serve
Fine Dining
Food Service
Scheduling
Team Player

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