Part-time jobs in Vaughan, Ontario

Find part-time jobs in Vaughan, Ontario and nearby towns within 25 km. Read the full details and apply.

Newest first

Within 25 km of Vaughan

Added 7 mins ago
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TERRONI INC.

Seasonal Hosts - Terroni Sackville

Toronto, ON, Canada

Up to $17.95 CAD / hour

Within 25 km of Vaughan · About 22.9 km from the city centre

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Job details

Pay: Up to $17.95 CAD / hour
Posted: Oct 19, 2026

Original job description

Position: Hosts
Seasonal: Part-Time
Start Date: Immediate Opening
Hourly Wage: $17.95

Location: Terroni Sackville, 22 Sackville Street, Toronto, Canada

Who We Are

Since 1992, Terroni has been a passionate team with strong family values and a love of Italian culture and tradition. Our philosophy of doing business, core values and commitment to providing the best in food, wine, and customer service at our restaurants, along with a generous helping of Italian culture has proven itself with the test of time. Now Gruppo Terroni, more than ever, appreciates and values our amazing team and puts people first! With nine dynamic and unique locations across the city, we have grown to include beautiful retail spaces that offer a truly authentic Italian wine and food shopping experience.

What We Are Looking For

We are looking for part-time Seasonal Hosts to join our FOH team for the Holiday Season. The ideal candidate enjoys working in a fast paced environment, interacting with guests and brings a positive and professional work ethic. Well groomed and possessing a great sense of style, you are a team player who enjoys working in a fast paced and beautiful casual fine dining environment.

Description Of Role

As an important member of our FOH service team you are the first person our guests meet upon entering our restaurant and therefor play an integral role in delivering excellent customer service to our guests. Reporting to the restaurant manager, greeting guests with a cheerful, professional and outgoing personality and offering a consistently outstanding customer service experience for both those guests checking in as well as those calling over the phone, are the primary responsibilities of the Host. Running food, clearing tables as well as maintaining a clean and organized restaurant may also be part of the daily duties of the Host. The ideal candidate is a reliable and positive team player who is a quick learner. Some restaurant experience is preferred but not necessary as we provide on the job training. Scheduling is flexible with both day and night shifts during the week days and on weekends. Working knowledge of Open Table and Silverware POS is a definite asset. Smart Serve Certification and a good understanding of English language required.

We are offering:

$17.95 / hour
Daily Family Style Staff Meal Made with Love
Job Training & Development
Flexible Scheduling: Days, Evenings, Weekends

We look forward to meeting you in person and having you join our amazing team!

We do not use AI (Artificial Intelligence) to screen, assess, or select applicants for this position.

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More about this job

Responsibilities

Welcome and greet guests in person and by phone, providing a cheerful, professional, and consistently excellent customer experience. Support the front-of-house team by running food, clearing tables, and keeping the restaurant clean and organized.

Requirements

Candidates should be reliable, positive team players who learn quickly and are comfortable in a fast-paced, casual fine-dining environment. Restaurant experience is preferred but not required; Smart Serve certification and a good understanding of English are required, while OpenTable and Silverware POS knowledge are assets.

Skills

Guest Greeting
Customer Service
Communication
Teamwork
Reliability
Positive Attitude
Quick Learning
Food Running
Table Clearing
Restaurant Cleanliness
Organization
OpenTable
Silverware POS
Smart Serve Certification
English Language Proficiency

Benefits

Daily Family-Style Staff Meal
Job Training and Development
Flexible Scheduling

Visa sponsorship

Not detected in the job text

Keywords

Front Of House
Guest Service
Customer Service
Guest Greeting
Telephone Service
Food Running
Table Clearing
Restaurant Cleanliness
Restaurant Organization
Casual Fine Dining
Fast-Paced Environment
Teamwork
OpenTable
Silverware POS
Smart Serve Certification
English Language Proficiency
Staff Meal
Flexible Scheduling
On-The-Job Training
Seasonal Employment

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