Jobs in Vaughan

Newest first

Within 25 km of Vaughan

Added 1 month ago
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Mister Greek Meat Market

butcher - butcher shop

Toronto, ON, Canada

Full-time

Within 25 km of Vaughan · About 22.9 km from the city centre

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Job details

Job type: Full-time
Posted: Aug 9, 2026

Original job description

Overview

Languages

English

Education

No degree, certificate or diploma

Experience

1 year to less than 2 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Work site environment

Cold/refrigerated

Work setting

Butcher shop

Responsibilities

Tasks

Clean meats to prepare for processing or cutting
Cut carcasses, sides and quarters
Cut, trim and prepare standard cuts of meat
Wrap and package prepared meats
Remove bones from meat
Weigh meats for sale
Cut poultry into parts
Grind meats
Make special sausages
Prepare special displays of meats, poultry and fish products
Shape, lace and tie roasts, other meats, poultry and seafood

Experience and specialization

Equipment and machinery experience

Band saw
Power grinder
Sausage machine
Slicing machine

Additional information

Work conditions and physical capabilities

Work under pressure
Attention to detail

Employment groups

This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:

Support for newcomers and refugees

Does not require Canadian work experience

Support for youths

Offers on-the-job training tailored to youth
Offers mentorship, coaching and/or networking opportunities for youth
Provides awareness training to employees to create a welcoming work environment for youth

Support for Indigenous people

Offers mentorship, coaching and/or networking opportunities for Indigenous workers

Supports for visible minorities

Applies hiring policies that discourage discrimination against members of visible minorities (for example: anonymizing the hiring process, etc.)
Offers mentorship programs that pair members of visible minorities with experienced employees
Provides diversity and cross-cultural training to create a welcoming work environment for members of visible minorities

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More about this job

Responsibilities

Prepare and cut meat, poultry, and seafood, including trimming, deboning, grinding, weighing, and packaging products for sale. Make specialty sausages and prepare product displays, while shaping and tying roasts and other products.

Requirements

The posting requires 1 year to less than 2 years of experience; no degree, certificate, or diploma is required. Candidates should be able to work in a cold, refrigerated environment and under pressure, with attention to detail; experience with meat-processing equipment is relevant.

Skills

Meat Cutting
Meat Trimming and Preparation
Carcass Cutting
Meat Packaging
Deboning
Meat Weighing
Poultry Cutting
Meat Grinding
Sausage Making
Meat Display Preparation
Roast Shaping and Tying
Band Saw Operation
Power Grinder Operation
Sausage Machine Operation
Slicing Machine Operation
Attention to Detail

Visa sponsorship

Not detected in the job text

Keywords

Butcher Shop
Meat Processing
Meat Cutting
Carcass Cutting
Meat Trimming
Meat Packaging
Deboning
Poultry Cutting
Meat Grinding
Sausage Making
Meat Displays
Roast Shaping and Tying
Band Saw
Power Grinder
Sausage Machine
Slicing Machine
Cold Environment
On-the-Job Training
Mentorship
Diversity and Inclusion

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